Buy in bulk and save 20% off the regular price.
This is a unique and delicious rub
I developed to provide a complete
and well balanced blend of Sweet,
Savory, Salty, and Sour.
Excellent for Pork/Ribs, Chicken, Turkey, Seafood and Vegetables
Tips for use:
Dry Rub -Generously apply coating to
all surfaces. Can be used immediately,
best if you can let marinate for at
least 2 hours to overnight.
Wet Rub-mix rub with olive oil to
form a paste. apply and marinate
for 30 minutes to several hours.
Always marinate in the refrigerator,
never at room temperature.
Do not marinate for more than 24hrs.
NO MSG, Gluten free
Low Sodium, Non GMO