Dayum Bayou is a unique and delicious blend of savory herbs and spices with a kick of Cajun heat. It contains zero sugars and is perfect for a keto, low carb, no sugar lifestyle
Excellent on chicken, pork, seafood, vegetables and just about anything you want to add a tasty Cajun kick to.
Tips for use:
Dry Rub -Apply generously to
all surfaces. Can be used immediately,
best if you can let marinate for at
least 30 minutes to overnight.
Wet Rub-mix rub with olive oil to
form a paste. apply and marinate
for 30 minutes to 24 hours.
Always marinate in the refrigerator,
never at room temperature.
Do not marinate for more than 24hrs.
Hand crafted in small batches
Ingredients: Salt, garlic, smoked paprika, onion, cayenne pepper, thyme, crushed red pepper, spices, herbs, & citric acid
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