Best DAYUM Smoked Baked Bean
by @BBQ_LAB_LADY
Equipment
- skillet
Ingredients
- 3 cans pork & beans Bushs
- 5 slices bacon
- 1 cup Dayum Competition Barbecue Sauce
- 1/2 cup brown sugar
- 1/4 cup white or apple cider vinegar
- 3 tbsp spicy brown mustard
- 1/2 cup onions diced and sauteed
- 1/2 cup bell peppers diced and sauteed
Notes
3 cans pork & beans (I use @bushs_beans )
5 slices bacon Diced/sliced sautéed onions & bell peppers
1 cup @neilsarap DAYUM BBQ Sauce
1/2 cup brown sugar
1/4 cup white/apple vinegar cider
3 Tbsp spicy brown mustard
I’m going to add any kind of peppers on hand! Jalapeños, banana peppers, pepperoncini….
Combine all ingredients then cook on smoker @ 300 to 325 for 2 hours!