Name: Dayum! Mac n Cheese
Prep time: 15 min
Cook time: 75 min
Ingredients: 16 oz macaroni elbows (uncooked); 3 cups whole milk; 2 cups heavy cream; 4 tbsp salted sweet cream butter; 2 tbsp salted sweet cream butter (to mix with panko crumbs); 8 oz cream cheese; 1 can cheddar cheese soup; 1 cup shredded Monterey jack cheese; 1 cup shredded Colby Jack cheese; 1.5 cups shredded white cheddar cheese; 1 cup shredded cheddar cheese (medium); 1/2 cup panko bread crumbs; 3 tbsp Dayum! Seasoning & Rub

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Dayum! Mac n Cheese

Neil

This is an easy one pan macaroni and cheese recipe, everything cooks in the same pan!

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Prep Time 15

Cook Time 1 15

Course Side Dish

Cuisine American

Servings 8 people

Calories 100000 kcal

Equipment

1 Aluminum 1/2 pan

Ingredients

16 oz macaroni elbows uncooked
3 cups whole milk
2 cups heavy cream
4 tbsp salted sweet cream butter
2 tbsp salted sweet cream butter to mix with panko crumbs
8 oz cream cheese
1 can cheddar cheese soup
1 cup shredded Monterey jack cheese
1 cup shredded Colby Jack cheese
1.5 cups shredded white cheddar cheese
1 cup shredded cheddar cheese (medium)
1/2 cup panko bread crumbs
3 tbsp Dayum! Seasoning & Rub

Instructions

Noodles
16 oz macaroni elbows
Milk
3 cups whole milk, 2 cups heavy cream
Butter
4 tbsp salted sweet cream butter
Cream
8 oz cream cheese
Season
3 tbsp Dayum! Seasoning & Rub
Cheese
1 can cheddar cheese soup, 1 cup shredded Monterey jack cheese, 1 cup shredded Colby Jack cheese, 1.5 cups shredded white cheddar cheese, 1 cup shredded cheddar cheese (medium)
Bake for 30 minutes at 350F
Mix and continue baking for 30 more minutes at 350F
Mix again and add panko crumbs to the top (and bacon if desired)
4 tbsp salted sweet cream butter, 1/2 cup panko bread crumbs, 2 tbsp salted sweet cream butter
Bake an additional 10-15 minutes

Video

Notes

Alternatively, you can also add bacon crumbles to the top 🙂

Keyword dayum, mac n cheese, macaroni